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Side Dishes: Rice>Dolmas (Stuffed Grape Leaves) https://ahirashangar.ihugny.com/phpBB3/viewtopic.php?f=26&t=1835 |
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Author: | Menolly [ Sat Oct 27, 2007 3:38 am ] |
Post subject: | Side Dishes: Rice>Dolmas (Stuffed Grape Leaves) |
Dolmas submitted by: bloodguard bob sautee 1 c. brown rice and one onion 5 min. add 2 c. stock and half c. chopped mint, cook till done add half c. fresh lemon juice sautee 1 pound minced beef and add to rice cool and wrap in vine leaves, 1 tsp. per leaf dowse with olive oil and a little lemon |
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